Honey Hazelnut Granola A granola recipe that. Combines honey with grains such as oats, egg whites, olive oil, hazelnuts, and cinnamon powder and vanilla. Season with salt and bake until golden brown. Remove and let cool. Serve Eat it plain or add fresh milk for a pleasant breakfast.
Ingredients: Honey Hazelnut Granola สมัคร ufabet
4 cups oats
1 cup roasted hazelnuts (coarsely chopped)
1 teaspoon cinnamon powder
1/4 teaspoon salt
2 tablespoons olive oil
1+1/2 tablespoons honey
1 teaspoon vanilla extract
1 egg white
How to make honey hazelnut granola?
1. Preheat oven to 290 degrees F. Set aside.
2. Line a baking tray with baking paper. Add oats and hazelnuts, then cinnamon powder. Season with salt. Mix well.
3. Add olive oil, honey and vanilla extract. Mix well. Set aside.
4. Beat egg whites until fluffy, about 1 minute, then add to oat mixture and mix well.
5. Spread the granola mixture evenly on the baking sheet. Bake for about 20 minutes. When the time is up, take it out and flip it over. Then bake for another 15 minutes until it turns golden brown.
6. Remove and let cool for about 10 minutes. Ready to eat and delicious.